THE BEACHES GUEST HOUSE
167 Columbus Ravine
Scarborough
YO12 7QZ
For the forseeable future, we are pleased to offer evening meals and Sunday Lunch.
Malc is a fully qualified chef with over 40 years' experience
Please give 24 hours' notice or at the very latest at breakfast on the day.
We are essentially a B&B that offers ocassional meals made from fresh ingredients.
N.B. - We are not licencesd to sell alcohol and do not have a bar, however, you can if you wish place your own drinks in the fridge in the dining room to have with your meal.
(We do not accept responsibility for loss or damage to anything placed in the fridge)
Special diets catered for
SUNDAY ROAST
1 Course - £12.00
2 Courses - £14.00
3 Courses - £16.00
(Children under 12 half price)
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STARTERS
Classic Prawn Cocktail
Plump prawns nestling on a bed of iceberg, topped with Marie Rose sauce and a tomato and cucumber salsa
Chicken Liver Pate
Set on Rocket with a Balsamic glaze
Chefs Home-made Soup
With bread roll
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MAINS
Roast Beef or ½ Roast Chicken
With Yorkshire Pudding and all the trimmings and fresh vegetables
Or
Pan fried Salmon Fillet
on crushed new potatoes
Coated with herb buttercream sauce
Mediterranean Quorn Moussaka
Served with Jacket Potato and Peas
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DESSERTS
Jam Roly Poly
Served with custard
Apple and Berry Crumble
Served with custard or ice cream
Honeycomb Dream
Vanilla Ice cream set in a brandy snap basket with chocolate sauce, sprinkled with honey comb
Filter Coffee - £1.50
Tea - £1.25
CHILDRENS MENU
Spaghetti Bolognese
Meaty Bolognese with Spaghetti Pasta
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Proper Sausages (2)
with Fries, Peas or Baked Beans
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Breaded Chicken Dippers
with Fries, Peas or Baked Beans
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A smaller portion from the main menu is available
Please ask
£6.00
With choice of drink
Blackcurrant or Orange Squash
DINNER MENU
1 course - £10.00
2 courses - £13.00 per person
3 courses - £15.00 per person
STARTERS
Classic Prawn Cocktail
Iceberg lettuce, Marie Rose Sauce
Home Made Soup
Served with Bread Roll
Mushroom Florentine
Large Field Mushroom, filled with Creamed Spinach, topped with a Cheese and baked
Deep Fried Breaded Brie
Served with a Chilli Dip
MAINS
Home Made Fish Pie
Fresh selection of fish to include Salmon & Prawns in a creamy sauce, with Hard Boiled Egg and topped with Mash
Home Made Meat and Potato Pie
(With Mash and Peas)
Grilled Gammon Steak
Topped with Fried Egg, served with Chips and Peas
Breaded Chicken Escalope
On New Potatoes, Tomato and Herb Sauce, carrots and Peas
Mediterranean Quorn Moussaka
Served with Jacket Potato and Peas
DESSERTS
Selection of Cheeses
With Grapes and Crackers
Home Made Sticky Toffee Pudding
Toffee Sauce
Home Made Apple and Berry Crumble
With Custard
Filter Coffee - £1.50
Tea - £1.25